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Frustrated by every menu pushing whole wheat, when I'm allergic to it. What are some healthy options to wheat? - wheat options

I think I have celiac disease and can not eat gluten. Good alternative to cereals containing gluten are maize, rice, millet, quinoa and buckwheat. You can also eat out a few other things, you can register as arrowroot flour, potatoes, do sorghum, sweet potatoes, soy flour and nuts. More ... http://en.wikipedia.org/wiki/Gluten-free